Pressure cooker cake in simple ways

Preparation time : 5-6 min

Cooking time : 15-17 min

Serve : 4

Ingredient for pressure cooker cake

Castor sugar 3/4 cup

Eggs 3

Vanilla essence  1 table spoon 

Oil 1.1/4 cups

Refined flour 11/2 cups

Cocoa powder 1/2 cup

Baking soda 1 tbsp

Salt 1 pinch

Method

Step 1

Mix all the ingredients in a bowl, and fold them.

Step 2

Put it in a greased(well polished with ghee/oil) plain based utensil, and keep it to settle it down

Step 3

Put some water in pressure cooker and keep that at some height from base of pressure cooker  .

Step 4

check with the help of  skewer for doneness, topped with some wipped cream and some fresh blueberries, raspberries, blackberries, fresh mint.

Nutrition information 

• 35% Total Fat 23g.
• 18% Saturated Fat 3.6g.
• 53% Cholesterol 158mg.
• 54% Sodium 1286mg.
• 12% Potassium 428mg.
• 5% Total Carbohydrates 15g